Not a typical Matcha, this tea is made using a Jasmine green tea from Fujian that when ground into powder form, translate its clean floral character exceptionally well producing a rich cup that balances the mossy character of the tea with the sweet and enchanting floral notes of the jasmine.
Ingredients:Green tea, Jasmine petalsIngredients From: ChinaAntioxidant / Caffeine Level: Very High / Low
FOOD SAFETY ADVISORY: We strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. Today’s water has been known to carry viruses, parasites and bacteria. Boiling the water will kill these elements and reduce the potential incidence of water-borne illnesses. Once it boiled allows decreasing the temperature to reach the ideal brewing temperature.
Ideal Brewing Temperature: 90° C / 194° F