A green tea with surprising body and captivating green tea taste.
Tending dark green
Ingredients: Green tea
Ingredients From: Taiwan
Antioxidant / Caffeine Level: Very High / Low
FOOD SAFETY ADVISORY: we strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. Today’s water has been known to carry viruses, parasites and bacteria. Boiling the water will kill these elements and reduce the potential incidence of water-borne illnesses.
Ideal Brewing Temperature: 75°- 80°C/167°-176°F (against green tea tradition, we recommend boiling temperature to ensure water is sterilized)
